Banana Muffins
I recently went on vacation and when I got home realized I had left some bananas on my counter that needed to have something done with them pronto! So I called my mom and got her banana muffin recipe. These mini muffins quickly became my girls new favourite treat 2 weeks and 4 or more batches later I still can not keep them in the house for more than a day!
I love this recipe for a few reasons,
1. There is no need for eggs, oil, milk... just pantry staples.
2. It makes a small batch 12 small muffins or 24 mini muffins...
(this is turning out to be a bit of a problem now as they eat so many)
3. It is super quick to make.
I did make a few changes to the recipe so I will list the recipe the way I make it and then list the original that was given to me by my mom.
My Little Muffin Monsters! |
Erin's Chocolate Chip Banana Muffin Recipe
2 Ripe Bananas Mashed
1/2 C Mayonnaise or Miracle Whip
1/3 C Sugar
1/2 C All Purpose Flour
1/2 C Whole Wheat Flour
1 tsp Baking soda
1 tsp Baking soda
1 Handful Rolled Oats
1 Handful Chocolate Chips
1 Handful Chocolate Chips
Makes 24 mini muffins
spray tin with no stick spray or use muffin liners
Bake for 11-13 min in the centre of a 375 F Oven
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Original Chocolate Chip Banana Muffin Recipe
2 Ripe Bananas Mashed
1/2 C Mayonnaise or Miracle Whip
1/3 C Sugar
1 C Flour
1 tsp Baking soda
1 Handful Chocolate Chips
Makes 12 Small muffins
Bake for 15 min at 400 F
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